What on Earth is a Celiac ?

 

What are the
main purposes
of
this
website?

*To provide a service for those who are diagnosed celiacs or those who are seeking diagnosis.

*To inform and educate the public about celiac disease.

*To offer a 162 page gluten free & wheat free cookbook that is available both in book form or in a CD.

 

Try the "Pizza"
in

Delicious! The Very Best
of
Gluten Free & Wheat Free Cooking

"Thank you
so much for creating this
Cookbook!

I was starting to think that I was the only one in the world with this disease.....

Thanks so much for the recipes...they look great! I have been doing some research on celiac (disease) and
your website
has the
BEST information
I have been able to find.

At first I felt hopelessly lost, until I found your info.

Thank you!!
-D. Hallock
Las Cruces, N.M.

 

 

 

"We have large family gatherings for the holidays and since my diagnosis, I had been very anxious about how I was going to manage holiday cooking, eating properly, yet not making others in my family feel "subjected" to the sometimes boring recipes for celiacs."

"I am finding that my worries were unfounded, because of the cookbook, "Delicious! The Very Best of Gluten Free & Wheat Free Cooking." The cookbook includes a complete holiday menu that offers dishes like bread or cornbread stuffing, yummy scalloped potatoes, a wonderful assortment of breads, a gluten free version of that famous green bean casseroles that the kids think they MUST have, and lots of great desserts and more. We, as a family, thoroughly enjoyed and have been pleased with the dishes in this cookbook".

~S. Vasquez, Texas

 

 

Try
"Heavenly Lemon Cake"
in
Delicious! The Very Best
of Gluten Free & Wheat Free Cooking

 

 

Cookbook Table
of
Contents...

Dedication
Special Thanks
Introduction
Important: Read This First!
Special Notes
Appetizers
Casseroles & Entrees
Soups, Salads, & Sides
Breads
Rise & Shine
Sweet Tooth
Helpful Hints for Holiday Cooking
A Happy Celiac's Holiday Menu
Shortcuts & Miscellaneous
About the Author

 

 

 

 

 

"My favorite recipes are the Southern fried chicken, tortilla and albondigas soup, the blue corn pancakes, fruit pie squares, and the Paczki sweet rolls! Yum!

My celiac kid loves the recipes that are kid-friendly. Lots of great choices and most recipes are simple to make.

Thankyou so much for this cookbook!

--C.Tust, Arizona.

 

 

 

 

~Diane B. Jacobs, B.A.

"What on Earth is a Celiac?

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This web site is dedicated to all those
who have gone undiagnosed
and who seek answers
to their medical questions.

May you find your answers!