What on Earth is a Celiac ?

 


 

 

What are the
main purposes
of
this website?

*To provide a service for those who are diagnosed celiacs or those who are seeking diagnosis.

*To inform and educate the public about celiac disease.

*To offer a 162 page gluten free & wheat free cookbook that is available both in book form or in a CD.




"Heavenly Lemon Cake"
from
Delicious! The Very Best
of Gluten Free & Wheat Free Cooking




"Thank you
so much for creating this
Cookbook!


I was starting to think that I was the only one in the world with this disease.....

Thanks so much for the recipes...they look great! I have been doing some research on celiac (disease) and
your website
has the
BEST information
I have been able to find.

At first I felt hopelessly lost, until I found your info.

Thank you!!
"
-D. Hallock
Las Cruces, N.M.


 

 

 

 

 

 

"Is Candida albicans a trigger in the onset of celiac disease?"

This interesting study compares a specific amino acid sequence found in Candida cell wall protein to a gliadin amino acid sequence that triggers the immune response in celiac disease. The researchers found that the sequences are “identical or highly homologous to known celiac disease-related alpha-gliadin and gamma-gliadin T-cell epitopes,” and propose that candida is the trigger for celiac disease...Lancet. 2003 Jun 21;361(9375):2152-4.

To clarify, this research shows that a protein found in the cell wall of Candida is very simiilar to gluten. As a result, the immune system can confuse gluten found in grains for the cell wall of the candida and then mount a response against the gluten! The immune cell bound gluten then damages the small intestinal wall as in Celiac Disease!"


 

 

 

 

 

 

 

 

"WWhat on Earth is a Celiac?

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Diagnosis & Treatment
of
Celiac Disease

Diagnosing a Celiac can be difficult because some of the symptoms of Celiac Disease are similar to those of IBS or Irritable Bowel Syndrome and other intestinal or digestive diseases that often mimic Celiac Disease.

In some cases, it may be helpful to briefly eliminate gluten from the diet and then to observe the body's reaction. However, it is recommended that abstaining from gluten should
not take place if diagnostic testing is scheduled. Doing so could interfere with accurate laboratory results.

The "What on Earth is a Celiac?" 50 page ebook is free as a download at this website and provides a complete Reference Guide listing gluten-free foods that are safe for those who are Celiacs or those who are wheat-sensitive.

 

Biopsies taken during an endoscopy
may indicate damage
to the
small intestine
and to the villi, the tiny, hair-like projections
that line the small intestine.

However, it is very important that your physician is up to date with the latest information regarding this illness and that the scope procedure is done correctly.

Special blood work
is standard protocol for testing
for Celiac Disease. . .

 

...however, this testing is not always accurate, so should not be relied upon solely for an accurate diagnosis. New lab stool tests have become available that are helpful in determining gluten sensitivity, however the upper bowel scope is the most reliable diagnostic tool in determining if a person truly has Celiac Disease.....

Treatment for Celiac Disease can include
eliminating all sources of gluten,
and
treating any associated conditions.

In addition, the treatment for Celiac Disease is a lifetime commitment and must be strictly followed!

 

My Cookbook is now available!

160 pages
Over 135 recipes!

Tried and tested recipes;
no more taking a gamble
on Internet recipes!....

(with many kid-friendly recipes)

 

From my kitchen to yours and years in the making...

"Delicious!
The Very Best
of
Gluten Free & Wheat Free Cooking"


by Diane B. Jacobs, B.A.

 

Comb bound Softcover Book

 

What makes
this gluten & wheat free cookbook
the best?

 

Features....

Tried and tested recipes;
no more
taking a gamble
on Internet recipes!....

More than 160 pages of recipes


Including tasty breads
Delicious main dishes and casseroles
Yummy appetizers
Scrumptuous breakfast dishes
Fabulous soups, salads, and sides
Fabulous desserts
Special tips and recipes
to streamline your HOLIDAY COOKING
A helpful section on flours, and more

And ALL completely gluten free & wheat free!

 

Live Life As A Celiac To It's Fullest!

 

Table of Contents

Introduction

Appetizers

Helpful Hints for Holiday Cooking

Shortcuts & Miscellaneous

 

Enjoy Dishes
That
You Never Thought
You Could Taste Again!


Home  | The Cookbook |  The Author  | What is Celiac Disease?
Celiac Disease Symptoms  |  What is Gluten?  |  Celiac Disease and Kids
Diagnosis & Treatment | Order Page | Recipes
| More Resources | Contact
JEDI Ventures | Recipes
Site Map



Celiac Disease, also known as Celiac Sprue, Coeliac disease, Celiac disorder, is frequently misdiagnosed as other digestive diseases. And diagnosis of celiac disease is difficult as symptoms of Celiac disease can come and go. Celiac disease is most commonly misdiagnosed as irritable bowel syndrome, gall bladder disease, Crohn's disease or ulcer or other digestive or intestinal disease. All or most of these bowel or intestinal disorders can be similar to Celiac Disease and can manifest with symptoms of severe diarrhea, abdominal pain and cramping, and weight loss, to name a few. The immune system responds by damaging the villi in the bowel or small intestine. Celiac disease can be phantom-like, in that it may present with many symptoms, or no symptoms at all. Celiac Sprue is not an allergy and those with celiac disease are gluten intolerant. Having food allergies and wheat sensitivity or wheat or food allergies are much different than having celiac disease, however wheat free and gluten free cookbooks can be helpful for those with food allergies. Celiac disease is a genetic, inheritable immunologic disease which interferes with the digestion process. It is also known as celiac disease. Celiac Disease can also present with few symptoms and can be associated with autoimmune diseases such as Multiple Sclerosis, anemia, osteoporosis, chronic fatigue syndrome, and infertility. Celiac Disease, also known as Celiac Sprue, Coeliac disease, Celiac disorder, is frequently misdiagnosed as other digestive diseases. Celiac Sprue is not an allergy and those with celiac disease are gluten intolerant. Food allergies and wheat sensitivity or wheat or food allergies are much different than having celiac disease, however wheat free and gluten free cookbooks can be helpful for those with food allergies. Celiac disease is a genetic, inheritable immunologic disease which interferes with the digestion process. Learn the difference between Celiac Disease and Irritable Bowel Syndrome or IBS and other bowel disease, such as Crohn's disease, gall bladder disease, colitis, proctitis, various digestive disease and intestinal disease.

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The information on this website is not intended to provide, nor does it constitute, medical advice. 
For medical advice, please consult your physician or health care practitioner. 

All information on this site Copyright 2008 by Jedi Ventures, and may not be reproduced without express written consent.

http://CeliacDiseaseInfo.org/
Email: celiacdiseaseinfo@gmail.com